Plastic-Eating Enzymes and Bacteria

Published 2022-03

Humans’ habitual use of single-use plastics became even more pronounced during the COVID-19 pandemic, as people used more consumables and disposable masks.

Source

Verdict

renamedThe same phenomenon is listed again within two editions under a new name (D33).

Continued as ftsg-tech-trends-2023-042

A trend is graded on whether the publisher keeps it, never as a hit or a miss (D6, D33).

All captured fields

rank: 538
section: Climate, Energy & Space
subsection: Climate and Sustainability / Green Tech Trends
subject: Plastic-Eating Enzymes and Bacteria
horizon: Informs Strategy
page: 610
confidence: high
note: horizon is the label the page header highlights (Watch Closely / Informs Strategy / Act Now); it applies to the page the trend starts on.