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  4. Second-Generation Cellulosic Ethanol

Second-Generation Cellulosic Ethanol

Converting sugarcane bagasse and straw into ethanol using enzymatic hydrolysis — extracting fuel from agricultural waste that was previously burned or discarded

Geography: Americas · South America · Brazil

Back to GridBack to BrazilView interactive version

Second-generation (2G) ethanol uses enzymes to break down cellulose and hemicellulose in sugarcane bagasse and straw into fermentable sugars. This converts agricultural waste into fuel without requiring additional land or feedstock.

Raízen operates one of the world's largest cellulosic ethanol plants in Piracicaba (São Paulo), with capacity for 30+ million liters per year. The technology roughly doubles the ethanol yield per hectare of sugarcane by using both the juice (1G) and the fiber (2G).

The economics are improving but not yet competitive with first-generation ethanol at current oil prices. The strategic value is in volume: Brazil produces roughly 600 million tons of sugarcane annually, generating massive amounts of bagasse and straw. If 2G conversion scales, Brazil could significantly increase ethanol output without planting a single additional hectare.

TRL
7/9Operational
Impact
3/5
Investment
3/5
Category
Hardware

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